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Whale Fish And Chicken

October 24, 2012 · Pass

😇clean

official resultPass
resultPass
inspection typeComplaint
failed findings4
critical findings0

Failed findings

Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed

Inspector note: LABEL ALL BULK CONTAINERS WITH CONTENTS INSIDE.
code 30
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: CLEAN VENTS IN HOOD ABOVE COOKING EQUIPMENT AND BOTTOM AREA OF FRYERS. REPAIR RUBBER GASKET AT PREP COOLER DOOR IN FRONT PREP AREA WHERE LOOSE.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: CLEAN FLOORS UNDER, AROUND AND BEHIND EQUIPMENT WHERE NEEDED AND IN REAR STORAGE ROOM. ALSO IN WALK-IN COOLER UNDER SHELVES.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: SEAL OPENING IN CEILING OF REAR STORAGE ROOM.
code 35

What changed since the previous inspection?

Compared with Pass on July 19, 2012: 2 findings appeared for the first time. 2 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.