Whale Fish And Chicken

• official resultPass
• resultPass
• inspection typeComplaint Re-Inspection
• failed findings3
• critical findings0

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Failed findings

• ⚠️Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
  Inspector note: Inspector Comments: MUST REPAIR OR REPLACE DAMAGED LIDS ON BOTH CHEST FREEZERS,WORN DOOR GASKETS ON ALL CHEST FREEZERS AND REACH IN COOLERS AND PREP COOLERS.MUST REMOVE RUST FROM EXTERIOR OF CHEST FREEZERS AND OVERHEAD BRACKETTES OF SHELVING UNITS.MUST SCRAPE AND PAINT PEELING PAINT ON ALL SHELVING UNITS AT SERVICE COUNTER.MUST DEFROST CHEST FREEZERS
  code 32
• 🧫food prep surfaces dirty
  Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
  Inspector note: Inspector Comments: MUST CLEAN GREASE AND FOOD DEBRI FROM ALL COOLERS,SHELVING UNITS,GRILL TABLES,PREP TABLES,ALL DRIP PANS UNDER COOLERS,ROLLING CART,EXTERIOR OF GREASE TRAP,WINDOWS AND WINDOW SILLS,ALL GLASS ON PREMISES.
  code 33
• 🌡️thermometers missing
  Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
  Inspector note: Inspector Comments: MUST PROVIDE A LIGHT SHIELD AT HOOD OF COOKING EQUIPMENT.
  code 36

What changed since the previous inspection?

Compared with Fail on September 19, 2014: 3 findings recurred. 5 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.