White Castle #23

March 18, 2016 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings3
  • critical findings0

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Failed findings

  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: MUST DETAIL CLEAN AND SANITIZE THE FLOOR DRAIN AT THE 1-COMP SINK IN THE KITCHEN AREA. MUST MAINTAIN FLOORS DRY AT ALL TIMES TO PREVENT PEST BREEDING. FOUND FLOORS WET ON THE 1ST FLOOR UNDER THE FRONT HAND SINK AREA BY THE CASH REGISTER AREA, IN THE EMPTY STORAGE ROOM IN THE BASEMENT(USED TO BE A LADIES RESTROOM) AND IN THE CORNER ON THE SOUTHWEST SIDE OF THE BASEMENT STORAGE AREA.
    code 34
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: MUST REPAIR LEAKY PIPE UNDER THE FRONT HAND SINK IN THE CASH REGISTER AREA, AND PIPES IN THE EMPTY STORAGE ROOM IN THE BASEMENT(USED TO BE A LADIES RESTROOM) AND IN THE CORNER ON THE SOUTHWEST SIDE OF THE BASEMENT STORAGE AREA. ALL ABOVE CAUSING PUDDLES OF WATER.
    code 38
  • Refrigeration And Metal Stem Thermometers Provided And Conspicuous
    Inspector note: MUST PROVIDE A WORKING THERMOMETER AT THE FRONT JUICE/MILK REACH-IN COLD HOLDING UNIT. MISSING THERMOMETER AT ABOVE.
    code 40

What changed since the previous inspection?

Compared with Pass on May 15, 2015: 3 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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