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White Castle #27

June 23, 2011 · Pass

😇clean

official resultPass
resultPass
inspection typeComplaint
failed findings3
critical findings0

Failed findings

Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles

Inspector note: Containers and utensils shall be inverted, covered, or otherwise protected from contamination until used. All single-service drinking straws and containers shall be discarded immediately after use. OBSERVED SINGLE SERVICE ITEMS (FORKS) INSTRUCTED TO STORE IN CLEAN CONTAINER HANDLE UP (INVERTED).
code 31
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. INSTRUCTED TO WASH,CLEAN AND SANITIZE THE FRONT SODA NOZZLES AND ICE CHUTE. CLEAN THE FOLLOWING ITEMS: CHEESE MACHINE, INTERIOR OF REACH IN COOLER, INTERIOR AND UNDER FRONT COUNTER COOLER,INTERIOR, UNDER AND AROUND FRONT FRYERS, BOTTOM SHELF OF FRONT COFFEE STORAGE AREA.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. INSTRUCTED TO CLEAN FLOORS UNDER AND AROUND FRONT PREP EQUIPMENT.
code 34

What changed since the previous inspection?

Compared with Pass on November 24, 2010: 2 findings appeared for the first time. 1 finding recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.