White Castle #61

April 22, 2025 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeComplaint
  • failed findings6
  • critical findings2

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Failed findings

  • sick-employee policy not followedcritical
    Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
    Inspector note: NO WRITTEN EMPLOYEE HEALTH POLICY ON SITE FOR ALL EMPLOYEES. MUST PROVIDE AND HAVE AVAILA CITATION ISSUED.BLE FOR REVIEW AT ALL INSPECTIONS. PRIORITY FOUNDATION VIOLATION 7-38-010
    code 3Priority
  • staff working while sickcritical
    Official wording: Procedures For Responding To Vomiting And Diarrheal Events
    Inspector note: NO WRITTEN CLEANING PROCEDURE OR REQUIRED EQUIPMENT FOR A VOMIT/DIARRHEA EVENT. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-005 CITATION ISSUED.
    code 5Priority
  • Single-Use/Single-Service Articles: Properly Stored & Used
    Inspector note: ALL STORED ITEMS UNDER THE REAR ONE COMPARTMENT AND REAR HAND SINKS MUST BE STORED ELEVATED FROM THE FLOOR.
    code 45
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: ACCUMULATED GREASE BUILD UP ON ALL WHEELS OF ALL COOKS LINE EQUIPMENT AND SHELVING. MUST CLEAN, REMOVE GREASE OR REPLACE.----EXCESSIVE DUST AND DIRT ON ALL PLASTIC STORAGE RACKS FOR DRY FOOD STORAGE AND TO GO FOOD CONTAINERS.----EXTREMELY DIRTY UTILITY MOP SINK AND REAR HAND SINK. MUST CLEAN AND MAINTAIN ALL. • NOTED GREASE, FOOD DEBRIS, DUST OF THE FOLLOWING: INTERIOR AND EXTERIOR OF ALL HOT HOLDING EQUIPMENT, MICROWAVE OVEN, ALL INTERIOR AND EXTERIOR COOLERS AND FREEZERS, INTERIOR AND EXTERIOR OF ALL DEEP FRYERS, FLAT GRILLS. UNUSED COOLERS. MUST CLEAN AND MAINTAIN ALL.
    code 49
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: NOTED DIRT, GRIME, GREASE AND DEBRIS ON FLOORS UNDER THE FOLLOWING: UNDER THE REAR BULK OIL CONTAINERS, UNDER AND BEHIND ALL DEEP FRYERS, UNDER THE THREE COMPARTMENT SINK, INTERIOR OF THE WALK-IN FREEZER UNDER ALL STORED PALLETS.-----WALLS THROUGHOUT THE COOKS LINE WITH EXCESSIVE GREASE AND FOOD SPLATTER.----VENT COVER OF THE ICE MACHINE WITH EXCESSIVE DUST. MUST CLEAN AND MAINTAIN ALL.
    code 55
  • Previous Core Violation Corrected
    Inspector note: PREVIOUS CORE VIOLATIONS FROM REPORT #2593123 ON 4-22-24 NOT CORRECTED. #49- EXTERIOR OF THE DEEP FRYER WITH EXCESSIVE GREASE. EXTERIOR OF THE MICROWAVE OVEN WITH GREASE AND FOOD DEBRIS. MUST CLEAN AND MAINTAIN ALL.#55--FLOORS NOTED DIRTY WITH DEBRIS, UNDER PALLETS IN THE REAR HALLWAY USED TO STORE BUNS, UNDER THE GRILL LINE. MUST CLEAN AND MAINTAIN.#58- NO PROOF OF ALLERGEN TRAINING OR CERTIFICATES FOR ALL THE CITY OF CHICAGO CERTIFIED FOOD MANAGERS. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION 7-42-090 CITATION ISSUED.
    code 60

What changed since the previous inspection?

Compared with Pass on April 22, 2024: 4 findings appeared for the first time. 2 findings recurred. 2 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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