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White Palace Grill

May 18, 2011 · Pass

😇clean

official resultPass
resultPass
inspection typeComplaint
failed findings5
critical findings0

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Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. THE 3-DOOR REACH-IN COOLER HAS RACKS COVERED WITH STAINED PLASTIC WRAP, REMOVE THE WRAP SO THE RACKS CAN BE PROPERLY SANITIZED REGULARLY AND TO KEEP THE COOLER AIR FLOW CIRCULATING PROPERLY.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. THE WALK-IN COOLER COIL IS FULL OF PLASTIC WRAP, CLEAN OUT AND MONITOR THIS AREA IN ORDER TO PROTECT YOUR REFRIGERATED PRODUCT.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. THE FLOORS UNDER THE FRONT LINE COOLERS ARE TURNING DARK DUE TO FOOD AND GREASE BUILDUP AND THE WALK-IN COOLER FLOORS HAVE FOOD BUILDUP IN THE CORNERS, CLEAN AND MAINTAIN THE FLOORS AND BASEBOARDS SO THEY ARE SMOOTH AND SANITARY FROM CORNER TO CORNER.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: The walls and ceilings shall be in good repair and easily cleaned. THE WALLS UNDER AND BEHIND DISH SINK ARE DIRTY, CLEAN AND MAINTAIN THE WALLS AND CEILINGS SO THEY ARE SMOOTH AND SANITARY FROM TOP TO BOTTOM.
code 35
Food (Ice) Dispensing Utensils, Wash Cloths Properly Stored

Inspector note: USED WIPING CLOTHS LEFT OUT ON THE COUNTERS, STORE WIPING CLOTHS IN SANITIZING SOLUTION IN BETWEEN USE.
code 43

What changed since the previous inspection?

Compared with Pass on November 4, 2010: 5 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.