Cooked?✓!
Whole Foods/ Kika Sushi
April 11, 2018 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeCanvass
- failed findings4
- critical findings1
Failed findings
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sick-employee policy not followedcriticalOfficial wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And ServiceInspector note: Observed potentially hazardous food, at improper temperature at hot food bar, south west corner: 119.3f, 2.5lbs of Sauteed Zucchini, at a value of $20.00 118.4f, 4.5lbs of Pasta in mushroom marsala sauce, at a value of $50.00 119.7f, 2lbs of Vesuvio potatoes, at a value of $25.00 Manager voluntarily discarded and denatured a total weight of 9lbs at a total value of $95.00 Informed the manager that potentially hazardous must be at 40f or lower for cold foods and 140f or more for hot foods at all times. Critical violation #7-38-005 (A)
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: Observed dried scale deposits and mineral deposits on interior surfaces of drip well, at ice o matic water machine, at bar beverage station. Instructed manager to detail clean and maintain at all times.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: Observed excessive dust build up wall near electrical panels, near pastry dry storage hallway. Instructed manager to detail clean and maintain at all times.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: Observed excessive grease build up on hood filters, above pizza oven in pizza venue. Instructed manager to detail clean and maintain at all times.
What changed since the previous inspection?
Compared with Pass on December 28, 2017: 2 findings appeared for the first time. 2 findings recurred. 1 previous finding did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.