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Whole Foods Market

May 14, 2015 · Pass w/ Conditions

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official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeConsultation
failed findings4
critical findings0

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Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: FOUND DIRT AND BLACK, MOLD LIKE BUILDUP ON THE CAULK BEHIND THE 3 COMPARTMENT SINK ON THE WALL, LOCATED IN THE SEAFOOD BACK OF HOUSE. INSTRUCTED TO REMOVE OLD CAULK, CLEAN SAID AREA, RECAULK, AND MAINTAIN. FOUND TORN GASKETS ON THE NEOAPOLITAN PIZZA LOW BOY COOLER AND IN THE DINER LOW BOY COOLERS. INSTRUCTED TO REPLACE AND MAINTAIN.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: FOUND SLIGHT DIRT BUILDUP ON UPPER PORTION OF THE ICE MACHINE LOCATED IN THE DINER. INSTRUCTED FACILITY TO CLEAN AND MAINTAIN.
code 33
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: FOUND CLUTTER IN BACK STAIRWAY HALLWAY. INSTRUCTED FACILITY TO REMOVE AN UNNECESSARY ITEMS, ORGANIZE, REMAINING, STORE 6 INCHES OFF FLOOR AND WALL, AND MAINTAIN.
code 41
Food (Ice) Dispensing Utensils, Wash Cloths Properly Stored

Inspector note: INSTRUCTED FACILITY TO STORE USED AND IN USE WASH CLOTHS IN A SANITIZING SOLUTION OR A CONTAINER FOR SOILED CLOTHS AND TO MAINTAIN.
code 43

What changed since the previous inspection?

Compared with Pass w/ Conditions on August 29, 2014: 4 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.