Whole Foods Market

July 8, 2019 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings3
  • critical findings0

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Failed findings

  • Single-Use/Single-Service Articles: Properly Stored & Used
    Inspector note: DISPOSABLE FOOD CONTAINERS NOT STORED PROPERLY IN DRY FOOD STORAGE ROOM TO PREVENT CONTAMINATION, INSTRUCTED TO KEEP INVERTED.
    code 45
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: CLEAN UTENSILS RACK LOCATED NEXT TO HAND WASH SINK WITH NO SPLASH GUARD, INSTRUCTED TO INSTALL.
    code 47
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: UPPER PANEL OF DISPLAY COOLER AT FRESH MEAT STATION NOT CLEAN. DIRT NOTED, INSTRUCTED TO CLEAN AND MAINTAIN.
    code 49

What changed since the previous inspection?

Compared with Pass on October 22, 2018: 3 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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