Whole Sale Market

April 4, 2025 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeLicense
  • failed findings5
  • critical findings1

← Back to the current restaurant page

Failed findings

  • staff working while sickcritical
    Official wording: Procedures For Responding To Vomiting And Diarrheal Events
    Inspector note: FOUND NO VOMIT AND DIARRHEA CLEAN UP KIT ON PREMISES AS REQUIRED FOR USE IN THE EVENT OF A VOMIT AND DIARRHEAL INCIDENT; INSTRUCTED TO PROVIDE AND MAINTAIN. PRIORTY FOUNDATION VIOLATION 7-38-010.
    code 5Priority
  • thermometers missing
    Official wording: Thermometers Provided & Accurate
    Inspector note: NO THERMOMETERS FOUND IN REFRIGERATION UNITS; INSTRUCTED TO PROVIDE AND MAINTAIN.
    code 36
  • pests in the house
    Official wording: Insects, Rodents, & Animals Not Present
    Inspector note: OBSERVED THE FAR REAR EXIT DOOR NOT RODENT PROOFED AT THE BOTTOM AS REQUIRED; INSTRUCTED TO RODENT PROOF DOOR TO AVOID POSSIBLE RODENT ENTRY.
    code 38
  • bathroom / plumbing issues
    Official wording: Plumbing Installed; Proper Backflow Devices
    Inspector note: NO UTILITY SINK ON PREMISES TO BE USED TO DISPOSE OF ANY WASTE WATER; INSTRUCTED TO INSTALL WITH HOT AND COLD RUNNING WATER AND A BACKFLOW DEVICE ON WATER LINE.
    code 51
  • Adequate Ventilation & Lighting; Designated Areas Used
    Inspector note: THE MECHANICAL VENTILATION FAN IN THE WASHROOM IS NOT WORKING PROPERLY; INSTRUCTED TO CORRECT.
    code 56

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up