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Wiener's Circle

October 22, 2014 · Pass w/ Conditions
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  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass
  • failed findings3
  • critical findings1

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Failed findings

  • food received at unsafe tempscritical
    Official wording: Hand Washing Facilities: With Soap And Sanitary Hand Drying Devices, Convenient And Accessible To Food Prep Area
    Inspector note: ONE SHEET OF PAPER TOWEL FOR HAND WASHING ON PREMISES AND USED BY THIS INSPECTOR. NO OTHER PAPER TOWELS ON SITE FOR STAFF. OWNER ARRIVED ON SITE WITH BACK-UP PAPER TOWELS. CRITICAL CITATION ISSUED 7-38-030.
    code 12Priority
  • toxic chemicals mishandled
    Official wording: Previous Minor Violation(S) Corrected 7-42-090
    Inspector note: PREVIOUS MINOR VIOLATIONS FROM 12-6-13 NOT CORRECTED. #32-MUST NOT USE PAPER AS LINER FOR SHELVING INSIDE REACH-IN COOLER. OR CARDBOARD AS LINER FOR SHELVING.#34-MUST NOT USE CARDBOARD AS MATTING FOR FLOORS ON COOKS LINE.#43- WIPING CLOTHS MUST BE STORED IN A CLEAN CONTAINER WITH A SANITIZING SOLUTION. MANAGEMENT CORRECTED ALL DURING THIS INSPECTION. SERIOUS CITATION ISSUED 7-42-090.
    code 29
  • Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel Worn
    Inspector note: ALL EMPLOYEES IN THE FOOD PREP AREA MUST WEAR HAT/HAIR RESTRAINT.
    code 42

What changed since the previous inspection?

Compared with Pass w/ Conditions on December 6, 2013: 3 findings appeared for the first time. 6 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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