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Wildberry

March 10, 2021 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass
failed findings6
critical findings1

Failed findings

handwashing sink blocked or barecritical

Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
Inspector note: OBSERVED NO HAND WASHING SIGNAGE POSTED AND HAND WASHING SINKS. MUST POST SIGNAGE AT ALL HAND WASHING SINKS IN KITCHEN.
code 10Priority
cold food not cold enough

Official wording: Proper Cold Holding Temperatures
Inspector note: OBSERVED TCS FOODS AT IMPROPER TEMPERATURES IN COOLERS NEAR COOK LINE. FOUND THE FOLLOWING TCS FOODS AT IMPROPER TEMPERATURES: RAW EGGS @ 62.8F-89.9F; FRENCH TOAST BATTER (WITH RAW EGG) @ 68.1F- 77F; CORNED BEEF HASH @ 58.5F; TURKEY SAUSAGE 69.4F; Hollandaise sauce @ 59F-77.1F; CHORIZO @ 88.5F; AND TUNA @ 49.6F. INSTRUCTED MUST KEEP ALL TCS FOODS @ 41F OR LESS AT ALL TIMES. PIC VOLUNTARILY DISCARDED DENATURED FOODS DURING INSPECTION. PRIORITY VIOLATIO 7-38-005. CITATION ISSUED.
code 22
food not cooled down right

Official wording: Proper Date Marking And Disposition
Inspector note: OBSERVED IMPROPER DATES ON PREPPED TCS FOODS INSIDE COOLERS. ALL READY TO EAT, TIME/TEMPERATURE CONTROL FOR SAFETY FOOD PREPARED AND HELD IFOR MORE THAN 24 HOURS MUST BE CLEARLY MARKED TO INDICATE THE DATE OR DAY WHICH THE FOOD SHALL BE CONSUMED BY, SOLD OR DISCARDED WHEN HELD AT A TEMPERATURE OF 41F OR LESS FOR A MAXIMUM OF SEVEN DAYS. PIC CORRECTED DURING INSPECTION. PRIORITY FOUNDATION VIOLATION 7-38-005. CITATION ISSUED.
code 23
pests in the house

Official wording: Insects, Rodents, & Animals Not Present
Inspector note: OBSERVED LARGE GAP ALONG BOTTOM OF METAL DOOR TO EXTERIOR HALLWAY ON 2ND FLOOR. MUST PROVIDE A PROTECTIVE BARRIER (DOOR SWEEP) TO PREVENT PEST ENTRY INTO FACILITY FROM SHARED HALLWAY. MUST MAINTAIN SAME.
code 38
Warewashing Facilities: Installed, Maintained & Used; Test Strips

Inspector note: OBSERVED NO IRREVERSIBLE REGISTERING TEMPERATURE INDICATORS ON THE PREMISES TO MEASURE THE UTENSIL SURFACE TEMPERATURE INSIDE OF THE HIGH TEMPERATURE DISH MACHINE. MANAGEMENT INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-005. NO CITATION ISSUED.
code 48
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: OBSERVED BLACK. SLIMY MOLD LIKE SUBSTANCE INSIDE GAP BETWEEN WALL AND TOP OF WASHBOWL SINK IN RESTROOM ON 1ST FLOOR. MUST DETAIL CLEAN AND SANITIZE. MUST REGROUT TO SEAL GAP BETWEEN WALL AND WASHBOWL SINK. MUST MAINTAIN SAME.
code 55

What changed since the previous inspection?

Compared with Pass w/ Conditions on March 13, 2020: 5 findings appeared for the first time. 1 finding recurred. 5 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.