Windy City Food Market

July 31, 2014 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings8
  • critical findings0

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Failed findings

  • toxic items stored near food
    Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
    Inspector note: OBSERVED FRONT ENTRY DOOR NOT RODENT PROOFED AT BOTTOM OF DOOR.DOOR SWEEP IN POOR REPAIR,DAMAGED ON BOTH SIDES. APPROX 1/4 INCH,MUST REPAIR.SERIOUS VIOLATION ISSUED 7-38-020
    code 18
  • Dish Washing Facilities: Properly Designed, Constructed, Maintained, Installed, Located And Operated
    Inspector note: OBSERVED DRAIN LINE OF AIR CONDITIONER DRAINING INSIDE THIRD COMPARTMENT OF 3-COMP SINK USED FOR DISH WASHING FOOD EQUIPMENT AND UTENSILS.MUST RE-ROUTE DRAIN PIPE TO FLOOR DRAIN.SERIOUS VIOLATION ISSUED 7-38-030
    code 24
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: STORAGE SHELVES BEHIND FRONT COUNTER AND PREP AREA NOT CLEAN.MUST CLEAN DEBRIS AND MAINTAIN.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: FLOORING BEHIND FRONT COUNTER IN POOR REPAIR.MUST REPAIR.ALSO MUST CLEAN FLOORS IN REAR AROUND STORAGE AND STORAGE ROOMS OF DEBRIS.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: REAR WALL NEAR BACK DOOR IN POOR REPAIIR.MUST REPAIR.
    code 35
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: NO HAND SINK BEHIND FRONT COUNTER NEAR HOT FOOD UNIT.MUST INSTALL
    code 38
  • Refrigeration And Metal Stem Thermometers Provided And Conspicuous
    Inspector note: NO THERMOMETER FOR FOOD HANDLER TO MONITOR FOOD TEMPERARURES.MUST PROVIDE.
    code 40
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: OBSERVED STORAGE (RUGS,EXCESSIVE CRATES)IN REAR FURNACE AREA TOO CLUTTERED ON FLOOR AREAS.MUST ORGANIZE AREA AND REMOVE CLUTTER.
    code 41

What changed since the previous inspection?

Compared with Pass on September 3, 2013: 8 findings appeared for the first time. 2 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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