Windy City Gyros

February 17, 2015 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings4
  • critical findings0

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Failed findings

  • Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
    Inspector note: FOODS NOT LABELED/DATED INSIDE WALK IN COOLER. INSTRUCTED MANAGER TO LABEL AND DATE FOODS (FIRST IN FIRST OUT).
    code 30
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: OBSERVED FOOD DEBRIS BUILD UP INSIDE PREP AREA DOOR RUBBER GASKETS AND FOOD DEBRIS ON EXTERIOR OF 2-COMPARTMENT SINK. MUST CLEAN AND MAINTAIN EQUIPMENT.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: OBSERVED ACCUMULATED FOOD DEBRIS ON FLOOR UNDER AND AROUND TABLE TOP AND ALONG WALLS/CORNERS BY REAR EXIT/DOOR ALSO OBSERVED DAMAGED FLOOR TILES (LOW GROUT) AROUND 3-COMPARTMENT SINK. INSTRUCTED MANAGER TO CLEAN FLOOR THROUGHOUT ALSO MUST REGROUT DAMAGED FLOOR TILES.
    code 34
  • Food Handler Requirements Met
    Inspector note: NO CERTIFIED FOOD HANDLERS CERTIFICATES ON PREMISES. INSTRUCTED MANAGER ALL FOOD HANDLERS MUST BE CERTIFIED WITH CERTIFICATES OF NAMES OF EMPLOYEES ON PREMISES.
    code 45

What changed since the previous inspection?

Compared with Pass on September 16, 2014: 2 findings appeared for the first time. 2 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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