Cooked?✕
Windy City Gyros
September 26, 2019 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeCanvass
- failed findings11
- critical findings2
Failed findings
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staff working while sickcriticalOfficial wording: Procedures For Responding To Vomiting And Diarrheal EventsInspector note: MUST PROVIDE ALL EQUIPMENT REQUIRED FOR THE WRITTEN VOMIT AND DIARRHEA CLEANING PROCEDURE ON SITE. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED.
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water/temperature at the sink offcriticalOfficial wording: No Bare Hand Contact With Rte Food Or A Pre-Approved Alternative Procedure Properly AllowedInspector note: OBSERVED BARE HAND CONTACT WITH READY TO EAT FOODS. TWO COOKS ON COOKS LINE HANDLING AND PREPARING READY TO EAT BREADS, SLICED TOMATO AND LETTUCE WITH BARE HANDS. REVIEWED THE PROPER USE OF GLOVES AND NO BARE HAND CONTACT WITH READY TO EAT FOODS. PRIORITY VIOLATION 7-38-010 CITATION ISSUED.
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food not cooled down rightOfficial wording: Proper Date Marking And DispositionInspector note: OBSERVED ASSORTED PREPARED READY TO EAT TCS FOODS SUCH AS COOKED CHICKEN, RICE, RIBS AND BEEF THROUGHOUT THE WALK-IN COOLERS WITH NO DATE LABELING. NO LABELING OF ANY KIND, NO EXPIRATION DATES. INSTRUCTED ALL PREPARED READY TO EAT TCS FOODS MUST BE PROPERLY DATE LABELED WITH AN EXPIRATION DATE NO LONGER THAN 7 DAYS. ALL DISCARDED. PRIORITY FOUNDATION VIOLATION. 7-38-005 CITATION ISSUED.
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consumer advisory missingOfficial wording: Consumer Advisory Provided For Raw/Undercooked FoodInspector note: NO CONSUMER ADVISORY POSTED OR AVAILABLE ON THE MENU BOARD. MENU DOES NOT DISCLOSE AND INFORM CONSUMERS THE SPECIFIC MENU ITEMS THAT ARE RAW OR UNDER COOKED AND A POTENTIAL HAZARD OF CONSUMING SUCH FOOD. FOODS SUCH AS BURGERS. PRIORITY FOUNDATION VIOLATION 7-38-005 CITATION ISSUED.
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pests in the houseOfficial wording: Insects, Rodents, & Animals Not PresentInspector note: OBSERVED APPROXIMATELY 30 SMALL FLIES THROUGHOUT THE REAR DISH/PREP AREA, AT DRY FOOD STORAGE, AT THE BAG IN BOX SODA DISPENSING SYSTEM. INSTRUCTED TO ELIMINATE ALL FLY ACTIVITY, SANITIZE ALL AFFECTED AREAS AND RECOMMEND HAVING PEST CONTROL SERVICE FOR FLIES. PRIORITY FOUNDATION VIOLATION 7-38-020 (A) CITATION ISSUED.
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Utensils, Equipment & Linens: Properly Stored, Dried, & HandledInspector note: OBSERVED CLEAN POTS AND PANS STORED DIRECTLY NEXT TO, TOUCHING AND INSIDE THE UTILITY MOP SINK. MUST STORE CLEAN UTENSILS AND EQUIPMENT AWAY FROM THE UTILITY MOP SINK.
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surfaces / setup not up to codeOfficial wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & UsedInspector note: MUST NOT USE CARDBOARD BOXES AS FOOD CONTAINERS IN COOLERS AND FOR BREAD STORAGE. FOOD CONTAINERS MUST BE WASHABLE CONTAINERS.----- OBSERVED CRACKED AND BROKEN PLASTIC FOOD CONTAINER. MUST REPLACE.
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bathroom / plumbing issuesOfficial wording: Plumbing Installed; Proper Backflow DevicesInspector note: EXTREMELY SLOW DRAIN AT THE COOKS LINE HAND WASHING SINK. MUST REPAIR TO PROPERLY DRAIN.
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floors, walls, or ceilings grimyOfficial wording: Physical Facilities Installed, Maintained & CleanInspector note: OBSERVED FLOORS UNDER THE TWO AND THREE COMPARTMENT SINKS WITH EXCESSIVE DIRT, FOOD DEBRIS AND POOLING LIQUID. MUST CLEAN AND MAINTAIN.------PEELING PAINT FROM CEILING TILES ABOVE THE REAR THREE COMPARTMENT SINK. MUST REMOVE/REPLACE
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All Food Employees Have Food Handler TrainingInspector note: NO PROOF OF FOOD HANDLER TRAINING OR CERTIFICATES FOR ALL COOKS ON COOKS LINE. MUST PROVIDE.
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Previous Core Violation CorrectedInspector note: PREVIOUS CORE VIOLATIONS FROM 11-13-18 #2233131 NOT CORRECTED. #37- FOOD CONTAINER/BOTTLES USED FOR FOOD MUST BE LABEL WITH COMMON NAME OF FOOD. #41- WIPING CLOTHS MUST BE STORED IN A CONTAINER WITH A SANITIZING SOLUTION AT ALL TIMES IN BETWEEN USE.#55- OBSERVED MOPS NEED TO BE HUNG TO DRY AFTER USE AND STORED IN A CLEAN AND ORGANIZED MANNER.#58- OBSERVED FACILITY FOOD SERVICE SANITATION MANAGERS WITHOUT REQUIRED ALLERGEN TRAINING CERTIFICATION. MUST OBTAIN AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-42-090 CITATION ISSUED.
What changed since the previous inspection?
Compared with Pass w/ Conditions on November 13, 2018: 6 findings appeared for the first time. 5 findings recurred. 5 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.