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Windy City Patty Wagon

June 4, 2013 · Fail

🪳cooked

official resultFail
resultFail
inspection typeLicense
failed findings5
critical findings1

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Failed findings

certified manager paperwork missingcritical

Official wording: Facilities To Maintain Proper Temperature
Inspector note: ALL REFRIGERATION UNITS MUST BE UP AND RUNNING AND CAPABLE OF MAINTAINING AN INTERNAL TEMPERATURE OF 40F OR BELOW AT ALL TIMES.
code 2Priority
toxic items stored near food

Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
Inspector note: THE PEST CONTROL LOG BOOK MUST BE COMPLETE WITH A MAP LOCATOR INDICATING SERVICES PROVIDED FOR THE MOBILE FOOD TRUCK AND RIGHT PASSENGER DOOR MUST BE RODENT PROOF ALL ACROSS THE BOTTOM.
code 18
Dish Washing Facilities: Properly Designed, Constructed, Maintained, Installed, Located And Operated

Inspector note: FOUND THE 3 COMPARTMENT SINK NOT MAINTAINED THE GREASE TRAP MUST BE CONNECTED PROPERLY AND REPAIR WATER LEAKS AT DRAIN PIPES BENEATH SAID SINK THIS MADE IT DIFFICULT TO PROPERLY TEST THE 3 COMPARTMENT SINK AT THIS TIME OF INSPECTION.
code 24
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: LICENSE NUMBER MUST BE PRINTED ON BOTH LATERAL SIDES OF THE MOBILE FOOD TRUCK AT LEAST 2"INCHES IN HEIGHT.
code 32
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: MUST MOVE THE SOAP DISPENSER OVER SUCH THAT ITS DIRECTLY ABOVE THE EXPOSED HANDSINK.
code 35

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.