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Windy City Poultry

October 5, 2021 · Pass

😇clean

official resultPass
resultPass
inspection typeComplaint
failed findings4
critical findings0

Failed findings

Contamination Prevented During Food Preparation, Storage & Display

Inspector note: INSTRUCTED MANAGER TO MAINTAIN A LID ON LIVE CHICKEN AND RABBIT FOOD TO PREVENT CONTAMINATION.
code 39
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: OBSERVED SEVERAL RUSTY CAGES IN REAR HOLDING AREA, INSTRUCTED TO REMOVE THE RUST AND/OR REPLACE AND MAINTAIN CAGES.
code 47
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: MUST DETAIL CLEAN ALL WALLS, CEILING TILES, LIGHT SHIELDS AND AIR VENT COVERS TO REMOVE HEAVY DEBRIS. • OBSERVED MISSING CEILING TILES IN THE REAR CHICKEN STORAGE AREA. MUST REPLACE AND MAINTAIN. ALSO REPLACE DAMAGED/ WATER STAINED CEILING TILES WERE EVER NEEDED. • OBSERVED DIRTY FLOORS THROUGH OUT THE REAR STORAGE AREAS. MUST DETAIL CLEAN AND SANITIZING.
code 55
Adequate Ventilation & Lighting; Designated Areas Used

Inspector note: MUST PROVIDE AND MAINTAIN BETTER LIGHTING IN THE REAR CHICKEN STORAGE AREA.
code 56

What changed since the previous inspection?

Compared with Pass w/ Conditions on March 3, 2020: 4 findings appeared for the first time. 4 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.