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Windy's Deli
April 11, 2016 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings3
- critical findings0
Failed findings
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: MUST DETAIL CLEAN THE INTEIOR OF THE REAR HAND SINK, STORAGE SHELVES,COUNTER TOPS, AND REFRIGERATION UNITS. ALSO CLEAN WINDOW SILLS IN THE FRONT PREP AREA.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: SEAL THE SMALL OPENINGS ALONG THE FLOOR UNDER THE THREE COMPARTMENT SINK. MUST DETAIL CLEAN FLOORS AROUND RADIATORS, UNDER COUNTERS, UNDER SHELVING RACKS AND THROUGHOUT PREMISES.
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grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: MINIMIZE CLUTTER IN THE FRONT PREP AREA.
What changed since the previous inspection?
Compared with Pass on September 28, 2015: 3 findings recurred. 6 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.