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Wing City Restaurant
January 14, 2015 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeComplaint
- failed findings4
- critical findings1
Failed findings
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food from a questionable sourcecriticalOfficial wording: Adequate Number, Convenient, Accessible, Designed, And MaintainedInspector note: OBSERVED NO HOT WATER AT THE HANDWASHING SINK IN THE WASHROOM. MANAGEMENT INSTRUCTED TO REPAIR AND PROVIDE HOT AND COLD RUNNING WATER AT ALL TIMES TO THE HANDWASHING SINKS. CRITICAL VIOLATION 7-38-030.
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: OBSERVED PIZZA PUFFS STORED IN PLASTIC GROCERY BAGS. MANAGEMENT INSTRUCTED MANAGEMENT TO STORE FOOD IN FOOD GRADE BAGS.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: DETAIL CLEAN THE INTERIOR OF THE PREP COOLERS.
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Food Handler Requirements MetInspector note: ALL FOOD HANDLING EMPLOYEES MUST SHOW PROOF OF FOOD HANDLER TRAINING. MUST PROVIDE.
What changed since the previous inspection?
Compared with Pass on December 2, 2014: 4 findings appeared for the first time. 1 previous finding did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.