✕

Wing Wah Lau

September 26, 2025 · Fail

🪳cooked

official resultFail
resultFail
inspection typeComplaint
failed findings9
critical findings1

Failed findings

staff working while sickcritical

Official wording: Procedures For Responding To Vomiting And Diarrheal Events
Inspector note: OBSERVED FACILITY WITHOUT A BODILY FLUID SPILL KIT FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS WITHOUT PROPER SANITIZER TO DISINFECT NOROVIRUS. INSTRUCTED FACILITY TO OBTAIN A CLEAN-UP PROCEDURE AND APPROPRIATE SUPPLIES (INCLUDING SANITIZER EFFECTIVE AGAINST NOROVIRUS) ON SITE AT ALL TIMES TO PROPERLY CLEAN UP ANY VOMIT OR DIARRHEA EVENTS. PRIORITY FOUNDATION VIOLATION #7-38-005. CITATION ISSUED
code 5Priority
Toxic Substances Properly Identified, Stored, & Used

Inspector note: EMPLOYEES PERSONAL CARE ITEMS IMPROPERLY STORED ON FOOD STORAGE SHELVES. INSTD TO STORE IN DESIGNATED AREA AND MAINTAIN
code 28
pests in the house

Official wording: Insects, Rodents, & Animals Not Present
Inspector note: OBSERVED PEST ACTIVITY WITH APPROX. 100 SMALL LIVE FLIES NOTED DURING INSPECTION. FLY ACTIVITY WAS NOTED IN EQUIPMENT CLOSET, WALL NEAR 3-COMPARTMENT SINK, IN DINING AREA, NEAR AND AROUND KITCHEN EQUIPMENT. OVER 50 MICE DROPPINGS NOTED UNDER 3-COMPARTMENT SINK AND IN FRYER CABINETS. INSTD TO REMOVE FLIES, DROPPINGS, CLEAN AND SANITIZE ALL AFFECTED AREAS AND CONTACT PEST CONTROL FOR SERVICE. PRIORITY FOUNDATION VIOLATION #7-38-020(A). CITATION ISSUED.
code 38
Personal Cleanliness

Inspector note: OBSERVED PIC WITH FOOD DEBRIS ON CLOTHING. INSTRUCTED TO WEAR A CLEAN APRON AT ALL TIMES WHEN PREPARING FOOD.
code 40
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: ALUMINUM FOIL NOTED ON EXTERIOR OF STOVE AND COOKING EQUIPMENT. CARDBOARD LINING NOTED ON SHELVING THROUGH OUT. INSTD TO REMOVE ALL FOIL AND CARDBOARD SO AS SURFACES TO BE SMOOTH, NON POROUS, AND EASILY CLEANABLE • CUTTING BOARDS STAINED AND WITH DEEP, DARK GROOVES. INSTD TO REPLACE CUTTING BOARDS AND MAINTAIN SAME
code 47
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: THE FOLLOWING WITH EXCESSIVE GREASE, FOOD DEBRIS ACCUMULATION: ENTIRE WOK LINE, ATTACHED DRIP TRAYS, EXTERIOR/INTERIOR OF ALL COOLERS INCLUDING DOORS AND RUBBER GASKETS, FRYERS, STOVE, MICROWAVE, ALL STORAGE SHELVES, ALL PREP TABLES, AND ALL ATTACHED PIPING THROUGH OUT. INSTD TO CLEAN ALL AND MAINTAIN .
code 49
Toilet Facilities: Properly Constructed, Supplied, & Cleaned

Inspector note: ALL PLUMBING FIXTURES NOT CLEAN. (URINAL, TOILET AND SINKS). INSTD TO CLEAN AND MAINTAIN SAME
code 53
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: FLOOR THROUGH OUT PREMISES ALONG WALL BASE, UNDER AND BEHIND COOKING EQUIPMENT, FREEZERS, REFRIGERATION UNITS, AND PREP TABLES WITH EXCESSIVE GREASE AND FOOD DEBRIS ACCUMULATION. WALLS THROUGH OUT PREP AREA NOT CLEAN, WITH WORN SURFACES. INSTD TO CLEAN AND MAINTAIN SAME • WORN FLOOR GROUT LINES THROUGH OUT PREP AREA IN FRONT OF WOK LINE. INSTD TO RE GROUT FLOOR SO AS SURFACE TO BE SMOOTH, EVEN AND EASILY CLEANABLE.
code 55
allergen training missing

Official wording: Allergen Training As Required
Inspector note: MISSING ALLERGEN TRAINING FOR CITY OF CHICAGO CERTIFIED MANAGER. INSDT TO OBTAIN TRAINING AND MAINTAIN VERIFICATION ON SITE
code 58

What changed since the previous inspection?

Compared with Pass on September 18, 2024: 7 findings appeared for the first time. 2 findings recurred. 2 previous findings did not recur.

Browse this restaurant's inspections

More restaurants in Brighton Park

See every restaurant in Brighton Park →

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.