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Wingstop

March 1, 2016 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass
  • failed findings8
  • critical findings1

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Failed findings

  • food from a questionable sourcecritical
    Official wording: Adequate Number, Convenient, Accessible, Designed, And Maintained
    Inspector note: OBSERVED BOTH PREP AREA HANDSINKS NOT ACCESSIBLE.OBSERVED FRONT HAND SINK WITH 3- TRAYS INSIDE OF SINK BASIN AND REAR HAND SINK HAS A ROLLING CART IN FRONT OF IT NOT ABLE TO WASH HANDS.MANAGER REMOVED ITEMS FROM IN FRONT OF BOTH HAND SINKS AT THIS TIME.INSTRUCTED MANAGER TO KEEP ALL HAND SINKS ACCESSIBLE AT ALL TIMES FOR HAND WASHING.(CRITICAL 7-38-030)
    code 11Priority
  • toxic chemicals mishandled
    Official wording: Previous Minor Violation(S) Corrected 7-42-090
    Inspector note: PREVIOUS MINOR VIOLATION NOT CORRECTED FROM REPORT #1546787 6/5/15#45-OBSERVED IDPH FOOD HANDLERS REQUIREMENTS NOT MET.MUST ENROLL ALL FOOD HANDLERS AND MAINTAIN.(SERIOUS 7-42-090)
    code 29
  • Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
    Inspector note: MUST LABEL FOOD STORAGE CONTAINERS.
    code 30
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: MUST REMOVE ICE BUILD UP ON COMPRESSOR UNIT IN WALK IN FREEZER,RUST FROM SHELVING UNITS IN UPRIGHT REACH IN COOLER.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: MUST CLEAN FOOD DEBRI FROM PREP COOLER & FREEZER ,PREP TABLE NEXT TO FRYER,EXTERIOR OF GARBAGE CANS,WALK IN COOLER SHELVES,SODA MACHINE.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: MUST CLEAN DEBRI FROM FLOOR UNDER,AROUND,ALONG WALL BASES IN PREP AREA,WALK IN COOLER & FREEZER.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: MUST SEAL HOLE IN UPPER SOFFIT AT SERVICE COUNTER.MUST REPAIR OR REPLACE GAP A EXTERIOR WALL BASE OF WALK IN COOLER.MUST ADJUST THRESHOLD AT FRONT DOOR.MUST SCRAPE AND PINT PEELING PAINT ON UPPER SOFFIT AT SERVICE COUNTER.MUST CLEAN GREASE FROM WALL BASES IN PREP AREA BEHIND EQUIPMENT AND SODA MACHINE.
    code 35
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: MUST ELEVATE ARTICLES OFF OF FLOOR AND AWAY FROM WALLS AT FRONT SERVICE COUNTER
    code 41

What changed since the previous inspection?

Compared with Pass on June 5, 2015: 8 findings appeared for the first time. 1 previous finding did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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