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Wingstop

November 5, 2014 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass
failed findings3
critical findings1

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Failed findings

sick-employee policy not followedcritical

Official wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And Service
Inspector note: FOUND 8 POUNDS OF CHICKEN AT AN IMPROPER TEMPERATURE OF 50.1F. OPERATOR DISCARDED AND DENATURED SAID FOOD. INSTRUCTED TO KEEP ALL POTENTIALLY HAZARDOUS FOODS AT 40F OR BELOW OR 140F OR ABOVE AND TO MAINTAIN. CRITICAL CITATION ISSUED 7-38-005(A).
code 3Priority
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: FOUND DIRT ACCUMULATION ON FLOOR UNDER ICE MACHINE AND IN WALK IN COOLER. INSTRUCTED FACILITY TO CLEAN AND MAINTAIN.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: FOUND A BLACK, MOLD LIKE SUBSTANCE ACCUMULATED ON WALL ALONG EDGE OF FLOOR MOUNTED MOP SINK BASIN. INSTRUCTED FACILITY TO CLEAN AND MAINTAIN.
code 35

What changed since the previous inspection?

Compared with Pass on February 7, 2014: 3 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.