Cooked?✓!
Wingstop
September 21, 2021 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeCanvass
- failed findings1
- critical findings0
Failed findings
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Hot & Cold Water Available; Adequate PressureInspector note: OBSERVED NO HOT RUNNING WATER THROUGHOUT THE ESTABLISHMENT. FOUND IMPROPER HOT WATER TEMPERATURE AT HAND WASHING SINK IN FRONT/REAR PREP AREA AT TEMP OF 72.6F HOT WATER TEMPERATURE AT 1-COMPARTMENT SINK FOUND AT 72.2F, HOT WATER TEMPERATURE AT 3-COMPARTMENT SINK FOUND AT 72.6F, HOT WATER TEMPERATURE AT HAND SINK UNISEX WASHROOM AT 73.3F INSTRUCTED MANAGER PROPER HOT WATER TEMPERATURE AT HANDWASHING SINKS MUST BE AT A MINIMUM OF 100.0F OR HIGHER THROUGH A MIXING VALVE OR COMBINATION FAUCET. HOT WATER TEMPERATURE AT 3-COMPARTMENT SINK MUST BE AT LEAST 110.0F PROPERLY TO WASH, RINSE AND SANITIZE UTENSILS AND EQUIPMENT. PRIORITY VIOLATION. 7-38-030(C). CITATION ISSUED. MAINTENANCE ARRIVED ON-SITE AT (4:00 PM) AND RESOLVED THE ISSUE WITH HOT WATER. TESTED HOT WATER AGAIN, AND ALL SINKS WERE REACHING PROPER TEMPERATURE
What changed since the previous inspection?
Compared with Pass w/ Conditions on May 6, 2020: 1 finding appeared for the first time. 2 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.