Cooked?✓
Wired Coffee
November 30, 2015 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings3
- critical findings0
Failed findings
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Food In Original Container, Properly Labeled: Customer Advisory Posted As NeededInspector note: INSTRUCTED FACILITY TO LABEL ANY TO GO PREPACKAGED FOODS WITH NAME, INGREDIENTS, DATE, AND NAME OF PRODUCTION FACILITY AND TO MAINTAIN.
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: OBSERVED THE COUNTER AROUND THE FRONT EXPOSED HANDSINK TO BE IN POOR REPAIR AND WITHOUT SPLASHGUARDS (ADJACENT TO PREP SURFACES). INSTRUCTED FACILITY TO REPAIR SO SURFACE IS SMOOTH AND EASILY CLEANABLE, INSTALL SPLASHGUARDS ON BOTH SIDES THAT ARE SMOOTH AND EASILY CLEANABLE AND TO MAINTAIN. OBSERVED THE REAR FREEZER WITH HEAVY FROST BUILDUP. INSTRUCTED FACILITY TO SERVICE TO REMOVE ALL FROST BUILDUP AND TO MAINTAIN.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: OBSERVED DIRT AND DEBRIS ON THE FLOORS THROUGHOUT THE PREP AREAS. INSTRUCTED FACILITY TO CLEAN AND MAINTAIN.
What changed since the previous inspection?
Compared with Pass on September 16, 2014: 3 findings appeared for the first time. 2 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.