Wok Cuisine

November 21, 2012 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings6
  • critical findings0

← Back to the current restaurant page

Failed findings

  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: MUST CLEAN IN DETAIL AND SANITIZE ALL THE CARTS INSIDE THE WALK IN COOLER,WALK IN FREEZER, AND THE METAL SHELVINGS (WITH FOOD DEBRIS) AND MAINTAIN. MUST CLEAN THE CABINET WITH CHEMICALS INSIDE THE WASHROOM AND MAINTAIN.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: WATER ON THE WALK IN COOLER FLOOR AND IN FRONT OF THE 3 COMPARTMENT SINK. MUST DRY THE FLOOR ALL THE TIMES TO PREVENT ACCIDENT AND PEST HARBORAGE. ALL BUCKETS WITH FOODS ON THE FLOOR OF THE WALK IN COOLER AND WALK IN FREEZER MUST BE ELEVATED 6" OFF THE FLOOR. MUST REMOVE ALL THE CARDBOARDS ON THE FLOOR IN THE REAR AREA CLOSE TO THE EXIT DOOR.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: WALLS BY THE EXIT DOOR NEEDS DETAIL CLEANING. MUST SCRAPE THE PEELING PAINT INSIDE THE EMPLOYEES WASHROOM AND SEAL ALL THE HOLES ON THE WALLS.
    code 35
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: BURNED OUT LIGHT BULBS (X2) BY THE HOOD. MUST REPLACE.
    code 36
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: LEAKING ON THE COLD HANDLE OF THE 3 COMPARTMENT SINK FAUCET. MUST REPAIR AND MAINTAIN.
    code 38
  • Refrigeration And Metal Stem Thermometers Provided And Conspicuous
    Inspector note: MISSING VISIBLE THERMOMETER INSIDE THE FREEZER. MUST PROVIDE.
    code 40

What changed since the previous inspection?

Compared with Pass on March 16, 2011: 3 findings appeared for the first time. 3 findings recurred. 3 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up