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Wolf Point Distilling
November 16, 2021 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeLicense
- failed findings5
- critical findings3
Failed findings
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handwashing sink blocked or barecriticalOfficial wording: Adequate Handwashing Sinks Properly Supplied And AccessibleInspector note: OBSERVED NO HAND WASHING SINK IN BAR AREA. INSTRUCTED MUST INSTALL DEDICATED HAND WASHING SINK WITH HOT/COLD PLUMBED WATER, SOAP AND PAPER TOWELS, AND A HAND WASHING SIGN. PRIORITY VIOLATION 7038-030(C).
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sick-employee policy not followedcriticalOfficial wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And ReportingInspector note: OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. MUST PROVIDE WRITTEN EMPLOYEE HEALTH POLICY FOR ALL EMPLOYEES. PRIORITY FOUNDATION VIOLATION. 7-38-010.
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staff working while sickcriticalOfficial wording: Procedures For Responding To Vomiting And Diarrheal EventsInspector note: OBSERVED NO VOMIT AND DIARRHEA CLEAN UP KIT/PROCEDURE ON SITE. MUST PROVIDE WRITTEN PROCEDURE FOR THE CLEAN UP OF VOMIT AND DIARRHEAL EVENTS, AND CORRESPONDING EQUIPMENT OUTLINE IN PROCEDURE. PRIORITY FOUNDATION VIOLATION 7-38-005.
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surfaces not properly sanitizedOfficial wording: Food-Contact Surfaces: Cleaned & SanitizedInspector note: MUST PROVIDE REQUIRED EQUIPMENT TO WASH, RINSE AND SANITIZE UTENSILS. MUST PROVIDE MANUAL OR MECHANICAL WAREWASHING EQUIPMENT. PRIORITY VIOLATION 7-38-025.
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Warewashing Facilities: Installed, Maintained & Used; Test StripsInspector note: OBSERVED CHEMICAL SANITIZER ON SITE WITHOUT REQUIRED CHEMICAL TEST KIT. MUST PROVIDE CHEMICAL TEST KIT TO MEASURE CONCENTRATION OF SANITIZER USED. PRIORITY FOUNDATION 7-38-005.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.