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Wood
May 12, 2016 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings6
- critical findings0
Failed findings
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Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service ArticlesInspector note: ALL EXPOSED TABLEWARES MUST BE PROTECTED FROM THE PUBLIC.
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: RAW WOODEN SHELVING ABOVE THE COOKS LINE FAR LEFT COOLER. MUST PAINT OR SEAL TO MAKE SMOOTH AND CLEANABLE.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: FLOOR ON THE COOKS LINE IN POOR REPAIR WITH EXPOSED RAW WOOD. MUST REPLACE/REPAIR/RE-SEAL. HOLE IN THE FLOOR UNDER THE DISH MACHINE. MUST SEAL.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: PEELING PLASTER ON THE CEILING THROUGHOUT THE BASEMENT KITCHEN. OPEN SEAMS IN REPAIRED CEILING ABOVE THE BASEMENT THREE COMPARTMENT SINK. MUST REPAIR AND SEAL ALL. BLACKENED, MOLDY WALL CAULKING AT THE BASEMENT THREE COMPARTMENT SINK. MUST REPLACE.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: INOPERABLE VENTILATION IN THE 1ST SHARED WASHROOM. MUST REPAIR.
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Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel WornInspector note: ALL FOOD HANDLERS MUST WEAR A HAT OR HAIR RESTRAINT.
What changed since the previous inspection?
Compared with Pass on September 21, 2015: 3 findings appeared for the first time. 3 findings recurred. 1 previous finding did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.