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Wreckd Snacks

January 22, 2025 · Fail

🪳cooked

official resultFail
resultFail
inspection typeLicense
failed findings5
critical findings1

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Failed findings

handwashing sink blocked or barecritical

Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
Inspector note: RUNNING WATER AT HANDWASH SINK WITH COMINBATION FAUCET ABOVE MAXIMUM TEMPERATURE, 140F. INSTD TO PROVIDE 100F-120F AT ALL TIMES. PRIORITY FOUNDATION 7-38-030(C)
code 10Priority
thermometers missing

Official wording: Thermometers Provided & Accurate
Inspector note: MISSING FOOD TEMPERATURE MEASURING DEVICE. INSTD TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION 7-38-005
code 36
bathroom / plumbing issues

Official wording: Plumbing Installed; Proper Backflow Devices
Inspector note: NO SERVICE SINK ON SITE. INSTD TO PROVIDE SERVICE SINK WITH HOT/COLD RUNNING WATER ON SITE FOR UTILITY PURPOSES (ACCESS AND DISPOSE OF MOP WATER)
code 51
Toilet Facilities: Properly Constructed, Supplied, & Cleaned

Inspector note: MISSING COVER ON RECEPTACLE IN TOILET ROOM. INSTD TO PROVIDE COVER AND MAINTAIN
code 53
Adequate Ventilation & Lighting; Designated Areas Used

Inspector note: NO MECHANICAL VENTILATION IN TOILET ROOM. INSTD TO PROVIDE SAME AND MAINTAIN
code 56

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.