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Xsport Fitness

August 21, 2012 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass
failed findings5
critical findings1

Failed findings

food from a questionable sourcecritical

Official wording: Adequate Number, Convenient, Accessible, Designed, And Maintained
Inspector note: UPON INSPECTION OBSERVED A STAFF MEMBER RINSE OUT A BLENDER CONTAINER AFTER MAKING A SMOOTHIE FOR A CUSTOMER AT THE EXPOSED HAND SINK IN THE PREP AREA. EXPOSED HANDWASHING SINK IS ONLY TO BE USED FOR HAND WASHING AT ALL TIMES. THE 3COMP SINK IS TO BE USED FOR WASHING, RINSING AND SANITIZING UTENSILS AT ALL TIMES. CRITICAL CITATION ISSUED.
code 11Priority
hot/cold holding temps off

Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
Inspector note: UPON INSPECTION OBSERVED NO CITY OF CHICAGO FOOD SERVICE CERTIFIED MANAGER ON PREMISES WHILE STAFF MEMBER WAS MAKING A FRUIT SMOOTHIE FOR A CUSTOMER. MUST HAVE A CITY OF CHICAGO FOOD SERVICE CERTIFIED MANAGER ON PREMISES AT ALL TIMES. SERIOUS CITATION ISSUED.
code 21
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: MUST DEFROST ICE BOX FREEZER, CLEAN AND SANITIZE FRUIT SPILLS FROM BOTTOM SHELF.ALSO CLEAN INTERIOR OF 2DOOR REFRIGERATOR TO REMOVE MILK STAINS.
code 33
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: MUST REPAIR WALLCOUVING UNDER 3COMP SINK AT PREP AREA SO AS TO BE SMOOTH AND EASILY CLEANABLE.
code 35
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: MUST PROVIDE A LIGHT SHIELD AT MIDDLE BEVERAGE COOLER BY THE VITAMIN AREA.
code 36

What changed since the previous inspection?

Compared with Pass w/ Conditions on December 20, 2010: 5 findings appeared for the first time. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.