Yangos Grill Family Owned Since 1986

March 9, 2023 · Fail

🪳cooked

official resultFail
resultFail
inspection typeLicense
failed findings9
critical findings3

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Failed findings

handwashing sink blocked or barecritical

Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
Inspector note: NO HANDWASHING SINK AT PREP AREA WERE RAW AND COOKED FOOD WILL BE HANDLED. MUST INSTALL HAND WASHING SINK AT MENTIONED AREA, OR RELOCATE PRESENT HANDWASHING SINK BETWEEN COOKING AREA AND THREE COMPARTMENT SINK. HAND WASHING SINK MUST BE SUPPLIED WITH HAND SOAP AND DISPOSABLE TOWELS. PRIORITY FOUNDATION VIOLATION 7-38-030(C).
code 10Priority
sick-employee policy not followedcritical

Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
Inspector note: FOUND NO EMPLOYEE HEALTH POLICY/TRAINING ON SITE. INSTRUCTED FACILITY TO ESTABLISH AN APPROPRIATE EMPLOYEE HEALTH POLICY/TRAINING SYSTEM AND MAINTAIN WITH VERIFIABLE DOCUMENTS ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-010.
code 3Priority
staff working while sickcritical

Official wording: Procedures For Responding To Vomiting And Diarrheal Events
Inspector note: FOUND NO PROCEDURE/PLAN AND KIT FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED FACILITY TO DEVELOP AND MAINTAIN A PROCEDURE/PLAN AND TO MAINTAIN ANY APPROPRIATE SUPPLIES ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-005.
code 5Priority
thermometers missing

Official wording: Thermometers Provided & Accurate
Inspector note: NO STEM THERMOMETER PROVIDED ON SITE TO BE ABLE TO CHECK FOOD TEMPERATURE, INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION VIOLATION:7-38-005.
code 36
pests in the house

Official wording: Insects, Rodents, & Animals Not Present
Inspector note: NO PEST CONTROL LOG BOOK PROVIDED ON SITE. MUST PROVIDE WITH ALL SUPPORT DOCUMENTS:AGREEMENT, SERVICE ETC. PRIORITY FOUNDATION VIOLATION:7-38-020(C)
code 38
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: MUST PROVIDE PROPER SINK STOPPERS FOR THE THREE COMPARTMENT SINK.
code 47
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: ACCUMULATED GREASE AND FOOD DEBRIS ON WALLS, UTILITY CONNECTIONS AND EQUIPMENT SURFACES BEHIND COOKING LINE.MUST CLEAN AND MAINTAIN.
code 49
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: MISSING FLOOR TILES IN FRONT OF COOKING EQUIPMENT AROUND FLOOR DRAIN.REPAIR ISSUE. HOLES ON WALLS AND CEILING AROUND PIPES,REPAIR ISSUE. • WALL CAULKING ALONG THREE COMPARTMENT SINK IN POOR REPAIR, CRACKED/DAMAGED. MUST REPLACE. • OBSERVED METAL SHEETS BEHIND COOKING EQUIPMENT NOT SEALED.INSTRUCTED TO SEAL WITH A SMOOTH CLEANABLE SURFACE
code 55
Adequate Ventilation & Lighting; Designated Areas Used

Inspector note: NO FILTERS PROVIDED UNDER THE HOOD ABOVE COOKING EQUIPMENT.INSTRUCTED TO PROVIDE.
code 56

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.