✓!
Yao's Cafe
April 16, 2025 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeCanvass
- failed findings5
- critical findings0
Failed findings
-
cold food not cold enoughOfficial wording: Proper Cold Holding TemperaturesInspector note: OBSERVED THE FOLLOWING TCS FOOD ITEMS AT IMPROPER COLD-HOLDING TEMPERATURES IN THE WALK-IN COOLER: RAW SHELLFISH AT 47.8F, RAW CHICKEN AT 46.6F, RAW BEEF AT 46.9F. INSTRUCTED TO DENATURE AND DISCARD ALL TCS FOOD ITEMS AT IMPROPER TEMPERATURES AND MAINTAIN ALL TCS FOOD ITEMS AT 41.0°F OR BELOW FOR COLD-HOLDING. APPROXIMATELY 35 LBS OF FOOD VALUED APPROXIMATELY $100.00WAS DISCARDED ON-SITE. PERSON-IN-CHARGE DISCARDED AND DENATURED ALL MENTIONED TCS FOOD ITEMS ON-SITE AT TIME OF INSPECTION. PRIORITY VIOLATION. 7-38-005 CITATION ISSUED.
-
thermometers missingOfficial wording: Thermometers Provided & AccurateInspector note: OBSERVED REACH-IN COOLERS THROUGHOUT MAIN COOK LINE MISSING INTERNAL AMBIENT AIR THERMOMETERS. INSTRUCTED TO PROVIDE AT LEAST ONE INTERNAL AMBIENT AIR THERMOMETER IN A CONSPICUOUS AND EASILY VIEWABLE LOCATION IN ALL EQUIPMENT USED TO COLD-HOLD TCS FOOD ITEMS AND MAINTAIN AT ALL TIMES.
-
pests in the houseOfficial wording: Insects, Rodents, & Animals Not PresentInspector note: OBSERVED REAR EXTERIOR DOOR WITH BOTTOM DOOR SWEEP IN POOR REPAIR AND GAPS GREATER THAN 1/4" BETWEEN DOOR AND DOOR FRAME, INADEQUATE PROTECTION FROM ENTRY OF PESTS. INSTRUCTED TO REPAIR OR REPLACE DOOR SWEEP AND ELIMINATE GAPS TO PREVENT ENTRY OF INSECTS AND OTHER PESTS, AND MAINTAIN.
-
Single-Use/Single-Service Articles: Properly Stored & UsedInspector note: OBSERVED SEVERAL UNWRAPPED DISPOSABLE PAPER TOWEL ROLLS STORED ON SHELF IN THE EMPLOYEE TOILET ROOM. INSTRUCTED TO RELOCATE DISPOSABLE PAPER TOWEL ROLLS AND MAINTAIN SINGLE-SERVICE/SINGLE-USE ARTICLES OUTSIDE OF PROHIBITED AREAS, SUCH AS TOILET ROOMS. • OBSERVED FACILITY RE-USING SINGLE-USE PLASTIC BOBA CONTAINERS TO STORE FRUITS AND OTHER FOOD ITEMS FOR BOBA TEA. INSTRUCTED TO CEASE RE-USE OF SINGLE-USE CONTAINERS AND REPLACE WITH MULTI-USE EQUIPMENT FOR STORING FRUITS AND OTHER FOOD ITEMS AND MAINTAIN.
-
Adequate Ventilation & Lighting; Designated Areas UsedInspector note: OBSERVED HEAVY BUILD-UP OF GREASE AND DUST DEBRIS ON INTERIOR AND EXTERIOR SURFACES OF VENTILATION HOOD SYSTEM ABOVE THE MAIN COOK LINE. INSTRUCTED TO MAINTAIN A VENTILATION HOOD SYSTEM OF AN ADEQUATE NUMBER AND CAPACITY TO PREVENT THE BUILDUP OF GREASE AND DUST DEBRIS ALONG THE HOOD SYSTEM AND ADJACENT SURFACES AND MAINTAIN.
What changed since the previous inspection?
Compared with Pass w/ Conditions on February 27, 2024: 3 findings appeared for the first time. 2 findings recurred. 4 previous findings did not recur.
Browse this restaurant's inspections
More restaurants in Fuller Park
About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.