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Yep Kitchen

June 20, 2024 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings4
critical findings0

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Failed findings

surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: OBSERVED THE OPENING OF THE DEEP FRYERS IN THE FOOD PREP AREA WITH A BUILD UP OF GREASE ON THE DOORS AND ON THE INSIDE LOWER SURFACE. INSTRUCTED TO CLEAN AND MAINTAIN.
code 47
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: OBSERVED THE SIDES OF THE COOKING AND NON COOKING IN THE MAIN KITCHEN WITH A BUILD UP OF GREASE AND FOOD DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN ALL AREAS AS A MEANS OF PREVENTING POSSIBLE PEST AND OR INSECT FEEDING, BREEDING AND HARBORING.
code 49
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: OBSERVED LARGE GAPS IN THE REAR STORAGE ROOM BEHIND THE SUSHI BAR AREA. INSTRUCTED TO SEAL ALL WALL GAPS AS A MEANS OF PREVENTING POSSIBLE PEST AND OR INSECTS FROM ENTERING. • OBSERVED FLOOR ALONG THE HOT LINE COOKING SIDE WITH A BUILD UP OF GREASE AND FOOD DEBRIS. ALSO CLEAN AND MAINTAIN ALL DRAINS. INSTRUCTED TO CLEAN UNDER AND AROUND ALL COOKING AND NON COOKING EQUIPMENT ALONG THE WALLS.
code 55
Adequate Ventilation & Lighting; Designated Areas Used

Inspector note: OBSERVED THE HOOD VENTILATION FILTERS AND VENTS WITH A BUILD UP OF DUST AND GREASE. INSTRUCTED TO CLEAN AND MAINTAIN ALL AS A MEANS OF PREVENTING POSSIBLE CONTAMINATION OF FOODS BEING PREPARED.
code 56

What changed since the previous inspection?

Compared with Pass on December 12, 2023: 4 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.