✕
Yolk
October 15, 2014 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeCanvass
- failed findings8
- critical findings0
Failed findings
-
toxic items stored near foodOfficial wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The InspectorsInspector note: FOUND FRUIT FLY ACTIVITY IN FRONT DINING AREA, REAR DISH AREA, REAR STORAGE AREA AND WATER HEATER AREA. APPROXIMATELY 30-32 FRUIT FLIES NOTED. INSTRUCTED MANAGER TO CLEAN, SANITIZE AND CONTACT PEST CONTROL FOR SERVICE. SERIOUS VIOLATION 7-38-020 CITATION ISSUED. EVIDENCE OF INSECT ACTIVITY.
-
Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: LARGE CAN OPENER BLADE IN NEED OF REPLACING WORN, IN POOR REPAIR. MUST CORRECT AND MAINTAIN.
-
food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: MUST CLEAN THE FOLLOWING: ALL COOKING EQUIPMENT, INTERIOR OF ICE MACHINE AND ALL PREP TABLES. MUST CLEAN AND MAINTAIN AT ALL TIMES.
-
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: FLOORS THROUGH OUT IN NEED OF DETAIL CLEANING UNDER AND AROUND ALL EQUIPMENT, UNDER DISH MACHINE, IN REAR STORAGE AREA UNDER SHELVES. MUST CLEAN TO REMIOVE ALL FOOD SPILLS.
-
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: WALLS AND CEILING AREA IN REAR STORAGE AREA MUST BE SMOOTH AND EASILY CLEANABLE. CEILING IN DISH AREA IN NEED OF CLEANING TO REMOVE SPLATTER. MUST CORRECT AND MAINTAIN AT ALL TIMES.
-
pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: AIR VENTS IN REAR AREA IN NEED OF CLEANING TO REMOVE ALL DUST BUILD UP. 1 HAND BOWL IN LADIES ROOM IN POOR REPAIR. MUST CORRECT AND MAINTAIN AT ALL TIMES.
-
Refrigeration And Metal Stem Thermometers Provided And ConspicuousInspector note: MUST PROVIDE THERMOMETERS IN ALL COOLERS AND A STEM THERMOMETER AT ALL TIMES. MUST PROVIDE AND MAINTAIN.
-
Food (Ice) Dispensing Utensils, Wash Cloths Properly StoredInspector note: ICE SCOOP MUST BE STORED IN ITS OWN CLEAN SANTIZED CONTAINER. MUST CORRECT AND MAINTAIN AT ALL TIMES.
What changed since the previous inspection?
Compared with Pass on January 14, 2014: 6 findings appeared for the first time. 2 findings recurred. 1 previous finding did not recur.
Browse this restaurant's inspections
More restaurants in Near South Side
About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.