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Yolk

August 4, 2025 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass
failed findings5
critical findings1

Failed findings

handwashing sink blocked or barecritical

Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
Inspector note: No hand soap provided at both hand wash sinks at main prep kitchen, Instructed to provide. Priority foundation violation 7-38-030(c)
code 10Priority
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: Using disposable Paper cups to store at main prep kitchen. Instructed to use proper utensils.
code 47
Toilet Facilities: Properly Constructed, Supplied, & Cleaned

Inspector note: Employees toilet room door in kitchen area not self-closing, Instructed to install a self closing device.
code 53
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: Standing water pooling next to ice maker in rear kitchen. Instructed to keep floor dry as possible to minimize insects breeding sites.
code 55
allergen training missing

Official wording: Allergen Training As Required
Inspector note: No allergen training certificate for food service manager, Instructed to obtain.
code 58

What changed since the previous inspection?

Compared with Pass w/ Conditions on August 30, 2024: 5 findings appeared for the first time. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.