Ysabel's Grill Asian Cuisine

November 4, 2014 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings3
  • critical findings0

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Failed findings

  • Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
    Inspector note: COOKED/PREPARED FOODS OUT OF ORIGINAL CONTAINER MUST HAVE LABEL AND DATE WHEN PRODUCT IS HELD 24 HOURS.
    code 30
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: NO USE OF GROCERY BAGS FOR FOOD STORAGE. INSTRUCTED TO PROPERLY USE FOOD GRADE BAGS.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: INSTRUCTED TO CLEAN AND MAINTAIN INTERIOR SURFACES OF MOP SINK.
    code 33

What changed since the previous inspection?

Compared with No Entry on October 28, 2014: 3 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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