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Yummy Buffet
March 29, 2021 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeCanvass
- failed findings4
- critical findings2
Failed findings
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sick-employee policy not followedcriticalOfficial wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And ReportingInspector note: OBSERVED NO WRITTEN EMPLOYEE HEALTH POLICY ON THE PREMISES. MANAGEMENT INSTRUCTED TO HAVE A SIGNED EMPLOYEE HEALTH POLICY FROM EACH EMPLOYEE. PRIORITY FOUNDATION 7-38-010.
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staff working while sickcriticalOfficial wording: Procedures For Responding To Vomiting And Diarrheal EventsInspector note: OBSERVED NO CLEAN UP PROCEDURE OR SUPPLIES ON THE PREMISES TO RESPOND TO VOMIT AND DIARRHEAL EVENTS. MANAGEMENT INSTRUCTED TO PROVIDE BOTH. PRIORITY FOUNDATION 7-38-005.
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toxic chemicals mishandledOfficial wording: Compliance With Variance/Specialized Process/HaccpInspector note: OBSERVED AN OUTDATED LAB ANALYSIS DATED FROM 2012 FOR THE SUSHI RICE pH. PREMISES PREPARES AND SERVES SUSHI RICE FOR THE FRIED SUSHI ROLLS. MANAGEMENT INSTRUCTED TO PROVIDE AN UPDATED LAB ANALYSIS FOR THE pH OF THE SUSHI RICE AND MUST MAINTAIN LAB RESULTS THAT ARE LESS THAN 5 YEARS OLD. PRIORITY FOUNDATION 7-38-005. CITATION ISSUED.
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plumbing acting upOfficial wording: Non-Food/Food Contact Surfaces CleanInspector note: CLEAN THE INTERIOR AND EXTERIOR OF THE PREP COOLERS, OVEN NEXT TO DEEP FRYERS, DEEP FRYERS, AND PREP TABLES.
What changed since the previous inspection?
Compared with Not Ready on March 26, 2021: 4 findings appeared for the first time.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.