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Yummy Thai

January 5, 2022 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeLicense
  • failed findings6
  • critical findings2

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Failed findings

  • handwashing sink blocked or barecritical
    Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
    Inspector note: OBSERVED SOAP DISPENSER MOUNTED ON WALL ABOVE 3-COMPARTMENT SINK. MUST REMOVE.
    code 10Priority
  • sick-employee policy not followedcritical
    Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
    Inspector note: OBSERVED NO EMPLOYEE HEALTH POLICY DURING INSPECTION. INSTRUCTED TO PROVIDE VERIFICATION FOR EACH EMPLOYEE ON SITE AT ALL TIMES. PRIORITY FOUNDATION. 7-38-010. NO CITATION ISSUED.
    code 3Priority
  • pests in the house
    Official wording: Insects, Rodents, & Animals Not Present
    Inspector note: OBSERVED ABOUT A 1/4 INCH GAP AT BOTTOM OF REAR DOOR ON 1ST FLOOR NEAR BATHROOMS. MUST SEAL GAP WITH A RODENT PROOF STRIP TO PREVENT ENTRY POINTS FOR PESTS.
    code 38
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: OBSERVED FOOD SPLATTERS AND YELLOW STAINS INSIDE OF MICROWAVE AT MAIN PREP AREA. MUST CLEAN AND MAINTAIN.
    code 47
  • bathroom / plumbing issues
    Official wording: Plumbing Installed; Proper Backflow Devices
    Inspector note: OBSERVED NO HOT AND COLD RUNNING WATER AT MOP SINK IN BASEMENT. MUST PROVIDE AT ALL TIMES.
    code 51
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: OBSERVED CHIPPING PAINT ON CEILING ABOVE FOOD STORAGE AREA IN BASEMENT. MUST SCRAPE AND REPAINT CEILING AREA FOR SMOOTH AND EASY CLEANABILITY. • OBSERVED BROKEN WALL TILES UNDER COOKING STOVE IN MAIN PREP AREA. MUST PROPERLY SEAL TILES. • OBSERVED HEAVY GREASE BUILD UP MAINLY ON LEFT SIDE OF VENTILATION HOOD. MUST CLEAN AND MAINTAIN.
    code 55

What changed since the previous inspection?

Compared with Not Ready on December 3, 2021: 6 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up