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Yummy Yummy Asian Cuisine

May 18, 2021 · Fail

🪳cooked

official resultFail
resultFail
inspection typeComplaint
failed findings8
critical findings0

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Failed findings

pests in the house

Official wording: Insects, Rodents, & Animals Not Present
Inspector note: REAR EXIT SCREENED DOOR NOTED WITH OPEN 1" GAPS ON THE BOTTOM THRESHOLD AND SIDES. ALSO TORN MESH SCREEN OF THE DOOR WITH AN OPEN HOLE. MUST PROVIDE A TIGHT FITTING SCREENED DOOR ON ALL SIDES AND NO OPEN HOLES IN MESH SCREENING.
code 38
grimy wiping cloths

Official wording: Wiping Cloths: Properly Used & Stored
Inspector note: NOTED DIRTY WIPING CLOTHS ON PREP TABLES AT FRONT AND REAR PREP AREAS. NOT PROPERLY STORED. INSTRUCTED TO PROPERLY STORE ALL WASHCLOTHS IN A SANITIZING SOLUTION ESPECIALLY WHEN NOT IN USE.
code 41
In-Use Utensils: Properly Stored

Inspector note: MUST NOT STORE IN USE UTENSILS ON THE FAUCET OF THE HAND WASHING SINK.
code 43
Utensils, Equipment & Linens: Properly Stored, Dried, & Handled

Inspector note: MUST NOT STORE CLEAN UTENSILS AND FOOD CONTAINERS ON REAR PATIO. MUST STORE INDOORS ON CLEAN SURFACES.
code 44
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: MUST NOT USE PLASTIC GROCERY BAGS AS FOOD CONTAINERS THROUGHOUT ALL COOLERS AND FREEZERS. MUST USE WASHABLE FOOD CONTAINERS.----NOTED CRACKED/DAMAGED PLASTIC FOOD CONTAINER REPAIRED WITH DUCT TAPE. MUST REPLACE. • MUST NOT USE MILK CRATES IN THE KITCHEN AS A MEANS OF ELEVATION.
code 47
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: MUST NOT USE CARDBOARD OR PAPER AS LINER FOR SHELVING IN THE REAR KITCHEN. SHELVING MUST BE SMOOTH AND CLEANABLE.----MUST NOT USE RAW WOOD AS A SPLASH GUARD ON ANY SHELVING OR EQUIPMENT. • EXTERIOR OF ALL COOKING EQUIPMENT INCLUDING THE MICROWAVE OVEN WITH GREASE AND FOOD DEBRIS.----DIRTY BULK FOOD CONTAINERS AND DIRTY EXTERIOR OF ALL COOLERS AND FREEZERS NOTED.----DIRTY SHELVING THROUGHOUT THE KITCHEN WITH FOOD DEBRIS AND GREASE. MUST CLEAN AND MAINTAIN ALL.
code 49
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: FLOORS NOTED THROUGHOUT THE KITCHEN UNDER AND BEHIND COOLERS AND FREEZERS, SINKS, WOK COOKS LINE, UNDER ALL SHELVING WITH FOOD DEBRIS, GREASE, DEAD ROACHES AND DIRT.----WALLS NOTED THROUGHOUT THE KITCHEN WITH FOOD SPLATTER AND GREASE. MUST CLEAN ALL AND MAINTAIN.
code 55
Previous Core Violation Corrected

Inspector note: PREVIOUS CORE VIOLATION FROM REPORT #2472618 ON 1-12-21 NOT CORRECTED. #47- BOTTOM SHELVING OF THE TALL REACH-IN FREEZER IN POOR REPAIR. BROKEN/CRACKED WITH EXPOSED INSULATION. MUST REPLACE/REPAIR TO BE SMOOTH AND CLEANABLE. PRIORITY FOUNDATION VIOLATION.
code 60

What changed since the previous inspection?

Compared with Pass on January 12, 2021: 7 findings appeared for the first time. 1 finding recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.