Yummy Yummy Noodles, Inc.

May 30, 2024 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings7
  • critical findings0

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Failed findings

  • surfaces not properly sanitized
    Official wording: Food-Contact Surfaces: Cleaned & Sanitized
    Inspector note: OBSERVED THE LOW TEMPERATURE DISH MACHINE NOT ABLE TO SANITIZE. 0PPM OF CHLORINE. INSTRUCTED PIC TO HAVE THE MACHINE SERVICED SO THAT IT PROPERLY SANITIZES AT 100PPM OF CHLORINE. UNIT WAS TAGGED AND CAN NOT BE USED UNTIL REINSPECTED BY A CDPH INSPECTOR. PRIORITY FOUNDATION 7-38-025 VIOLATION CITATION ISSUED
    code 16
  • Approved Thawing Methods Used
    Inspector note: OBSERVED CHICKENS NOT PROPERLY BEING THAWED, SITTING IN WATER IN A COMPARTMENT OF THE 3-COMPARTMENT SINK. INSTRUCTED PIC TO PROPERLY THAW UNDER COOL RUNNING WATER, MICROWAVE OR IN THE COOLER. MAINTAIN SAME.
    code 35
  • pests in the house
    Official wording: Insects, Rodents, & Animals Not Present
    Inspector note: OBSERVED 4 LARGE BROWN ROACHES ON THE DISH WASHING MACHINE AND ON THE WALL BEHIND THE DISH WASHING MACHINE. 100 RODENT DROPPINGS ALONG THE WALLS/CORNERS BEHIND THE COOKING EQUIPMENT, STORAGE RACKS AND FREEZERS IN THE PREP AND REAR DINING AREA. INSTRUCTED PIC TO REMOVE ALL ROACHES AND DROPPINGS FROM THE PREMISES, CLEAN/SANITIZE THE AREAS AND TO HAVE PEST CONTROL SERVICE THE PREMISES BEFORE THE REINSPECTION DATE. PRIORITY FOUNDATION VIOLATION 7-38-020 CITATION ISSUED.
    code 38
  • Personal Cleanliness
    Inspector note: OBSERVED EMPLOYEES IN THE FOOD/DISH WASHING AREA NOT WEARING A HAIR RESTRAINT. INSTRUCTED PIC TO HAVE ALL EMPLOYEES ENTERING IN THE FOOD/DISH WASHING AREA TO WEAR A HAIR RESTRAINT AND MAINTAIN.
    code 40
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: OBSERVED THE INTERIOR/EXTERIOR OF THE DEEP FRYERS AND COOKING EQUIPMENT WITH CHARRED FOOD, GREASE, DIRT AND DEBRIS BUILD UP. INSTRUCTED PIC TO DETAIL CLEAN AND MAINTAIN ALL COOKING EQUIPMENT. • OBSERVED THE STORAGE RACKS AND THE LOWER SURFACES IN THE WALK/REACH IN COOLERS WITH FOOD AND DIRT BUILD UP. INSTRUCTED PIC TO DETAIL CLEAN AND MAINTAIN WALK/REACH IN COOLERS.
    code 49
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: INSTRUCTED TO CLEAN WALLS AND FLOORS AROUND, UNDER AND BEHIND EQUIPMENT TO REMOVE DIRT, GREASE AND RODENT DROPPINGS. INSTRUCTED TO CLEAN THE CEILING VENTS IN THE KITCHEN TO REMOVE DUST, CLEAN VENT ON THE CEILING IN THE WASHROOM TO REMOVE DUST.
    code 55
  • All Food Employees Have Food Handler Training
    Inspector note: OBSERVED FOOD HANDLERS ON SITE WITH NO FOOD HANDLERS CERTIFICATES. INSTRUCTED THE PIC THAT ALL FOOD HANDLERS MUST OBTAIN THE REQUIRED FOOD HANDLER TRAINING CERTIFICATE.
    code 57

What changed since the previous inspection?

Compared with Pass on October 24, 2023: 7 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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