Zacatacos, Ii. Inc

January 11, 2024 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeComplaint
  • failed findings5
  • critical findings0

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Failed findings

  • cold food not cold enough
    Official wording: Proper Cold Holding Temperatures
    Inspector note: OBSERVED CONTAINERS OF GREEN AND RED SALSA IN PREP COOLER AND BEING OFFERED FOR SERVICE AT IMPROPER COLD HOLDING TEMPERATURES OF 49.0F-52.0F. ALL DISCARDED AND DENATURED. APPROX 10LBS $50 VALUE. CITATION ISSUED 7-38-005 PRIORITY. INSTD TO MAINTAIN COLD FOODS AT 41F OR BELOW AT ALL TIMES.
    code 22
  • food not cooled down right
    Official wording: Proper Date Marking And Disposition
    Inspector note: MISSING DISCARD DATE ON COOKED RICE, COOKED CHICKEN AND COOKED PORK IN WALK IN COOLER. ALL PRODUCT DISCARDED AND DENATURED AT THIS TIME. APPROX 10LBS $100 VALUE. REFRIGERATED, READY TO EAT TCS FOOD PREPARED AND HELD FOR MORE THAN 24 HOURS SHALL BE CLEARLY MARKED TO INDICATE THE DAY OR DATE BY WHICH FOOD SHALL BE SOLD OR DISCARDED FOR A MAXIMUM OF 7 DAYS. PRIORITY FOUNDATION VIOLATION 7-38-005.
    code 23
  • pests in the house
    Official wording: Insects, Rodents, & Animals Not Present
    Inspector note: OVER 30 LIVE SMALL FLIES NOTED ON WALLS AND CEILING IN REAR PREP/WAREWASHING AREA. INSTD TO REMOVE FLIES, CLEAN AND SANITIZE AFFECTED AREAS AND CONTACT PEST CONTROL FOR SERVICE. CITATION ISSUED 7-38-020(A) PRIORITY FOUNDATION
    code 38
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: PLASTIC LINING ON STORAGE SHELVES IN FRONT PREP AREA ABOVE 2-COMPARTMENT SINK. ALUMINUM FOIL ON LEGS OF PREP TABLE IN REAR. INSTD TO REMOVE PLASTIC LINING AND FOIL SO AS SURFACE TO BE SMOOTH, EVEN, AND EASILY CLEANABLE
    code 47
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: MISSING FLOOR TILES AT COOKING LINE IN FRONT PREP AREA. INSTD TO REPLACE TILES AND MAINTAIN
    code 55

What changed since the previous inspection?

Compared with Pass w/ Conditions on October 2, 2023: 4 findings appeared for the first time. 1 finding recurred. 3 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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