✕

Zahid Nihari

May 16, 2022 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings5
critical findings1

Failed findings

certified manager paperwork missingcritical

Official wording: City Of Chicago Food Service Sanitation Certificate
Inspector note: OBSERVED NO CERTIFIED FOOD MANAGERS CERTIFICATE POSTED ON PREMISES TO VIEW. PREMISES SERVES TCS FOODS: BEEF, EGGS, FISH, ETC. PRIORITY FOUNDATION VIOLATION. 7-38-012. MUST PROVIDE AND MAINTAIN, POST CERTIFICATE VISIBLE TO CUSTOMERS. CITATION ISSUED.
code 2Priority
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: OBSERVED FOIL BEING USED AS LINER ON SHELVING UNITS IN PREP AND STORAGE AREAS. INSTRUCTED MANAGER TO REMOVE ALL FOIL FROM SHELVING UNITS. ALL FOOD AND NON-FOOD CONTACT SURFACES MUST BE SMOOTH AND EASILY CLEANABLE. • OBSERVED MILK CRATES BEING USED FOR ELEVATION IN THE KITCHEN AREA, DISHWASHING AREA, AND WALK-IN COOLERS. INSTRUCTED NOT TO USE MILK CRATES FOR ELEVATION TO PREVENT HIDING PLACES FOR PEST. MUST PROVIDE APPROPRIATE SHELVING FOR STORAGE. ALL FOOD ITEMS MUST ALSO BE STORED 6" OFF OF THE FLOOR. • OBSERVED FOOD ITEMS INSIDE BOTH WALK-IN COOLERS WITH FOOD BEING STORED INSIDE PLASTIC GROCERY BAGS. INSTRUCTED TO PROPERLY STORE ALL FOOD ITEMS INSIDE APPROVED FOOD GRADE CONTAINERS.
code 47
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: OBSERVED EXCESSIVE ACCUMULATED DUST ON THE CONDENSOR IN THE WALK IN COOLER. INSTRUCTED TO CLEAN AND MAINTAIN. • OBSERVED ACCUMULATED GREASE AND FOOD DEBRIS ON INTERIOR AND EXTERIOR SURFACES OF COOKING EQUIPMENT, PREP TABLES, COOLERS, FREEZERS, SHELVING UNITS. INSTRUCTED TO CLEAN AND MAINTAIN.
code 49
allergen training missing

Official wording: Allergen Training As Required
Inspector note: OBSERVED INCOMPLETE ALLERGEN AWARENESS TRAINING. INSTRUCTED TO THAT ALL CITY OF CHICAGO FOOD SANITATION CERTIFICATE HOLDERS COMPLETE ALLERGEN AWARENESS TRAINING AND PROVIDE ALLERGEN TRAINING AWARENESS CERTIFICATION.
code 58
Previous Core Violation Corrected

Inspector note: PREVIOUS CORE VIOLATIONS FROM 03/08/2021 INSPECTION, REPORT #2492542 NOT CORRECTED: #39-OBSERVED NO SPLASH GUARD AT HAND WASHING SINK IN PREP AREA LOCATED NEXT TO PREP TABLE AND PREP SINK. INSTRUCTED TO PROVIDE DURABLE AND CLEAN SPLASH GUARD TO PREVENT ANY SOURCE OF CONTAMINATION. #51-OBSERVED NO BACK FLOW PREVENTER DEVICE ON MOP SINK FAUCET. MUST PROVIDE. #55-OBSERVED WOODEN CHAIRS AND POTS STORED IN BASEMENT THAT WERE USED FROM THE PREVIOUS OWNERS. INSTRUCTED TO REMOVE ALL UNNECESSARY ITEMS FROM PREMISES AND CLEAN AREA. PRIORITY FOUNDATION VIOLATION. 7-42-090. CITATION ISSUED.
code 60

What changed since the previous inspection?

Compared with Pass w/ Conditions on March 8, 2021: 5 findings appeared for the first time. 7 previous findings did not recur.

Browse this restaurant's inspections

More restaurants in West Ridge

See every restaurant in West Ridge →

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.