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Zaytune

September 29, 2026 · Pass

clean

official resultPass
resultPass
inspection typeCanvass
failed findings5
critical findings0

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Failed findings

Approved Thawing Methods Used

Inspector note: OBSERVED A SINK WITH FROZEN RAW MEAT THAWING IN STANDING WATER. INSTRUCTED TO HAVE COLD RUNNING WATER TO PROPERLY THAW. MANAGEMENT CORRECTED SINK.
code 35
food improperly labeled

Official wording: Food Properly Labeled; Original Container
Inspector note: OBSERVED BULK FOOD CONTAINERS OPEN. INSTRUCTED TO CLOSE CONTAINERS AND LABEL PROPERLY. CORRECT AND MAINTAIN
code 37
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: ALL COOKING EQUIPMENT IN NEED OF DETAIL CLEANING TO REMOVE ALL FOOD SPILLS AND BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN • ALL STORAGE SHELVES IN NEED OF DETAIL CLEANING TO REMOVE ALL FOOD SPILLS. ALL INTERIOR OF CABINETSIN NEED OF CLEANING TO REMOVE ALL DEBRIS. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN
code 49
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: FLOORS ALONG WALL BASES IN NEED OF DETAIL CLEANING TO REMOVE ALL FOOD DEBRIS AND BUILD UP. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN
code 55
Adequate Ventilation & Lighting; Designated Areas Used

Inspector note: HOOD VENTS IN NEED OF DETAIL CLEANING TO REMOVE ALL GREASE AND BUILD UP. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN
code 56

What changed since the previous inspection?

Compared with Pass on July 8, 2025: 5 findings appeared for the first time. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.