B
7-Eleven #29636 - Deli
August 24, 2021 · B
😬mid
- official resultB
- gradeGrade B
- score19 pts
- inspection typeRe-inspection
- failed findings6
- critical findings2
Failed findings
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PHF/TCSs at proper temperatures during storage, display, service, transport, and holding.critical
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Handwashing (as required, when required, proper glove use, no bare hand contact of ready to eat foods). Foodhandler health restrictions as required.critical
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Hot and cold holding equipment present
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Food protected from potential contamination by chemicals. Toxic items properly labeled, stored and used.
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Handwashing facilities adequate in number, stocked, accessible, and limited to handwashing only.
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Appropriate sanitizer test kits provided and used. Equipment and ware washing thermometer(s) are required. Wiping cloths and linens stored and used properly.
What changed since the previous inspection?
Compared with B on May 25, 2021: Score changed by +16 points. 6 findings appeared for the first time. 2 previous findings did not recur.
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About this record
This record comes from Southern Nevada Health District (SNHD). Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: SNHD Restaurant Inspections.