A
85C Bakery Café Snack Bar
December 28, 2023 · A
😇clean
- official resultA
- gradeGrade A
- score5 pts
- inspection typeRoutine Inspection
- failed findings3
- critical findings1
Failed findings
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Operating within the parameters of the health permit. Compliance with Time as a Public Health Control, waiver, specialized process, and Hazard Analysis Critical Control Point (HACCP) plan.critical
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Non-TCS food labeled and within shelf-life. Food stored off the floor. Proper retail storage of chemicals.
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Ware washing facilities maintained. Wiping cloths properly stored
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About this record
This record comes from Southern Nevada Health District (SNHD). Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: SNHD Restaurant Inspections.