B
Alleyway Hot Pot
March 27, 2023 · B
😬mid
- official resultB
- gradeGrade B
- score19 pts
- inspection typeRoutine Inspection
- failed findings7
- critical findings2
Failed findings
-
Food wholesomecritical
-
Verifiable time as a control with approved procedure when in use. Operational plan, waiver or variance approved and followed when required. Operating within the parameters of the health permit.critical
-
Food protected from potential contamination by employees and consumers.
-
Kitchenware and food contact surfaces of equipment properly washed, rinsed, sanitized and air dried. Equipment for warewashing operated and maintained. Sanitizer solution provided and maintained as required.
-
Food protected from potential contamination during storage and preparation.
-
Non-PHF and food storage containers properly labeled and dated as required. Food stored off the floor when required. Non-PHF/TCS not spoiled and within shelf-life. Proper retail storage of chemicals.
-
Small wares and portable appliances approved, properly designed, in good repair.
What changed since the previous inspection?
Compared with A on June 6, 2022: Score changed by +16 points. 5 findings appeared for the first time. 2 findings recurred.
Browse this restaurant's inspections
More restaurants in Las Vegas
About this record
This record comes from Southern Nevada Health District (SNHD). Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: SNHD Restaurant Inspections.