B
Am/Pm #42329 Snack Bar
July 27, 2023 · B
😬mid
- official resultB
- gradeGrade B
- score20 pts
- inspection typeRoutine Inspection
- failed findings7
- critical findings1
Failed findings
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TCS food at proper temperatures.critical
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Adequate handwashing sinks stocked and accessible.
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Equipment approved, properly designed, maintained, and operated.
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Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
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Food protected from potential cross-contamination.
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Person in charge present, demonstrates knowledge, and performs duties. Effective employee health policy. Mandated certification and food handler card as required.
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Physical facility in sound condition and maintained.
What changed since the previous inspection?
Compared with A on September 1, 2022: Score changed by +11 points. 7 findings appeared for the first time. 6 previous findings did not recur.
Browse this restaurant's inspections
About this record
This record comes from Southern Nevada Health District (SNHD). Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: SNHD Restaurant Inspections.