B
Anna Marie's Italian Cuisine
October 28, 2024 · B
😬mid
- official resultB
- gradeGrade B
- score20 pts
- inspection typeRoutine Inspection
- failed findings8
- critical findings1
Failed findings
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TCS food at proper temperatures.critical
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Effective pest control measures. Animals restricted as required.
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Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
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Food protected from potential cross-contamination.
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TCS food thawed and cooled using proper methods. Fruits and vegetables washed prior to preparation or service.
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Thermometers provided and accurate.
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Signs and certifications as required.
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Small wares approved, properly designed, in good repair.
What changed since the previous inspection?
Compared with A on February 6, 2024: Score changed by +17 points. 5 findings appeared for the first time. 3 findings recurred.
Browse this restaurant's inspections
About this record
This record comes from Southern Nevada Health District (SNHD). Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: SNHD Restaurant Inspections.