B
Barbacoa Hidalguense @ Broadacres (37-39)
November 8, 2025 · B
😬mid
- official resultB
- gradeGrade B
- score19 pts
- inspection typeRoutine Inspection
- failed findings6
- critical findings2
Failed findings
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Handwashing (as required, when required, proper glove use, no bare hand contact of ready to eat foods). Food handler health restrictions as required.critical
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No imminently dangerous cross connectioncritical
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Chemicals properly identified, stored, and used.
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Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
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TCS food thawed and cooled using proper methods. Fruits and vegetables washed prior to preparation or service.
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Signs and certifications as required.
What changed since the previous inspection?
Compared with A on March 21, 2025: Score changed by +11 points. 6 findings appeared for the first time. 2 previous findings did not recur.
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About this record
This record comes from Southern Nevada Health District (SNHD). Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: SNHD Restaurant Inspections.