B

Bleu's Kitchen

July 18, 2024 · B
😬mid
  • official resultB
  • gradeGrade B
  • score17 pts
  • inspection typeRoutine Inspection
  • failed findings7
  • critical findings1

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Failed findings

  • Adequate handwashing sinks stocked and accessible.
    code 8078371
  • Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
    code 8078376
  • Food protected from potential contamination by employees and consumers.
    code 8078378
  • Physical facility in sound condition and maintained.
    code 8078395
  • Small wares approved, properly designed, in good repair.
    code 8078401
  • TCS food at proper temperatures.critical
    code 8078403
  • Person in charge present, demonstrates knowledge, and performs duties. Effective employee health policy. Mandated certification and food handler card as required.
    code 8080495

What changed since the previous inspection?

Compared with A on July 12, 2023: Score changed by +8 points. 5 findings appeared for the first time. 2 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Southern Nevada Health District (SNHD). Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: SNHD Restaurant Inspections.

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