A
Burger King #11507
June 1, 2022 · A
😇clean
- official resultA
- gradeGrade A
- score6 pts
- inspection typeRoutine Inspection
- failed findings4
- critical findings0
Failed findings
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Effective pest control measures. Animals restricted as required.
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Handwashing facilities adequate in number, stocked, accessible, and limited to handwashing only.
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Facility in sound condition and maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).
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Non-PHF and food storage containers properly labeled and dated as required. Food stored off the floor when required. Non-PHF/TCS not spoiled and within shelf-life. Proper retail storage of chemicals.
What changed since the previous inspection?
Compared with A on August 12, 2021: Score changed by +3 points. 3 findings appeared for the first time. 1 finding recurred.
Browse this restaurant's inspections
About this record
This record comes from Southern Nevada Health District (SNHD). Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: SNHD Restaurant Inspections.